“Is that dim sum?” he asks, pointing to a waiter pushing a cart full of dinner entrees. I can’t fault his logic: as far as he’s gathered in his not-quite-three years of experience, all food served from a push cart is dim sum, his favorite cuisine. Except when it’s actually giant Korean noodle bowls served [...]
This is where I’ll be Monday morning. And Tuesday morning. And Wednesday morning. And every weekday after that.
Earlier this year, during an unseasonably cold Friday, I took a personal day from work and went with Kim and then-baby Thomas to the Field Museum. After a busy morning of playing with various toddler-friendly dioramas, we ate lunch at the museum café and had the following conversation: You know, I asked half facetiously, what [...]
It’s weird not to be able to tell others why I’m so randomly and suddenly happy today.
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